Andrew Zimmern: Andrew Zimmern makes the case for wild-caught food in ‘Wild Game Kitchen’

Andrew Zimmern crouches to cook Bison.
Andrew Zimmern on the set of his new show, “Wild Game Kitchen.”

Minnesota’s hunting seasons are just around the corner. Maybe you’re planning on having some venison on the table, maybe that’s not your thing.

A new show from Andrew Zimmern makes the case for some pretty appetizing looking wild game. “Wild Game Kitchen” premieres Sept. 19 on the Outdoor Channel.

Zimmern is an Emmy-winning and four-time James Beard Award-winning TV personality, chef and writer, based here in Minnesota. Host Cathy Wurzer caught up with Zimmern about the show and his longtime love for the outdoors.

Click the audio player above to listen to the full episode. 

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